Book Tasting

The New Indian Express, November 12, 2015

Chillies and Porridge: Writing Food

Edited by: Mita Kapur
Publisher: HarperCollins
Pages: 273
Price: Rs 499

The experience of food can mean many things to many people. Chillies and Porridge is a collection of food writing with essays by writers such as Anita Nair, Janice Pariat, Bulbul Sharma, Mamang Dai, among others, and is a celebration of that most vital ingredient of life: food.

http://www.newindianexpress.com/lifestyle/books/Book-Tasting/2015/11/14/article3125081.ece

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